INDIANAPOLIS (April 5, 2023) — AgriNovus Indiana, an initiative to grow the state’s agbioscience economy, released new research today identifying the need for new technologies to drive connectivity between food access and populations experiencing food insecurity. Conducted by the Center for Food Demand Analysis and Sustainability at Purdue University, the study entitled Tackling and Solving Food Insecurity with Private Sector Innovations, identified factors contributing to food insecurity, populations most widely affected and recommendations for private sector innovation to help hungry populations. “Combatting food insecurity requires a portfolio of solutions, and it’s clear that innovation presents tremendous opportunity to unlock new ability to better connect food supply with food demand,” said Mitch Frazier, president and CEO of AgriNovus Indiana. The research shows food insecurity in Indiana rose from 9.4 percent in May 2020 to 13.4 percent in December 2022, all at [...]